As a leading Oregon wine producer and innovator, Adelsheim
Vineyard has been crafting complex Pinot noirs and intruguing
white wines in Oregon’s north Willamette Valley since
our first vintage in 1978. Since our founding in 1971 by
David Adelsheim and Ginny Adelsheim, the Adelsheim Vineyard
estate has grown to include nine exceptional vineyard sites
on the Chehalem Mountains, totaling 170 acres. A cutting-edge
winery, completed in 1998, provides all of the quality controls
required by our "hands-off" winemaking approach.
We are committed to ongoing vineyard and winery research
in order to achieve the fullest expression of each variety,
and our people continually dedicate their passion, vision,
energy and skills toward the production of our captivating
Pinot noirs, Pinot gris, Chardonnay, Pinot blanc, Auxerrois,
and Tocai Friulano.